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Half a century in the same garden

We opened in the years when tourism in Bodrum was only beginning. Neither the building nor the way we run it has changed a great deal since.

The hotel's stone-clad entrance and sign on Neyzen Tevfik Street

1976: an architect's reading of Bodrum

The hotel's architect, Cengiz Bektaş, was among the figures in Turkish architecture who brought the local building tradition together with modern design. In designing Seçkin Konaklar he stayed faithful to Bodrum's own language: thick limewashed walls, flat roofs, courtyards that give shade, and narrow passages linking the buildings.

The result was not a single block but a set of small buildings scattered through a garden. That is why no room in the hotel opens onto a corridor: step out of your door and you are in the garden.

Limewashed wall with oleander and bougainvillea — a detail of Cengiz Bektaş's architecture

Among Türkiye's first apart-hotels

When Rüştü Gür opened the hotel, accommodation in Bodrum meant a handful of guesthouses. With apartments that had kitchens and suited longer stays, Seçkin Konaklar became one of the first examples of the apart-hotel idea in Türkiye.

Bodrum's tourism today rests largely on what was built in those years, and we are a small part of that story.

What being family-run means

The hotel has been in the same family for three generations. The person at reception is most likely the owner or someone who has worked here for many years. This does not mean every request can be met — a small hotel has its limits — but there is never nobody to ask.

We have guests who come back on the same dates year after year; some now bring their children. For us that is the best measure there is.

Have your dates?

Write to us for availability and rates — we usually reply the same day.